Pressure Cooker Mexican Beef Stew

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Pressure Cooker Mexican Beef Stew

This pressure cooker dish is a wonderful twist on traditional beef stew!
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Ingredients Instructions Video

Ingredients
  

  • 2 lbs. Beef Stew Meat
  • 1 tbsp. Chili Powder
  • 1 tsp. Black Pepper
  • 1 tsp. Salt
  • 1 tbsp. Butter
  • 1 tbsp. Tomato Paste
  • 1 Red Onion sliced
  • 8 cloves Garlic
  • 1.5 lbs. Baby Dutch Yellow Potatoes halved
  • 3/4 cup Roasted Red Salsa
  • 1 tsp. Fish Sauce
  • 1 cup Beef Stock

Instructions
 

  1. Season beef with chili powder, salt, and pepper. Set aside.
  2. Set pressure cooker to sauté. Add butter, tomato paste, onion, and garlic. Sauté until onions are softened for about 5 minutes.
  3. Add meat and remaining ingredients.
  4. Pressure cook for 30 minutes.

Video

Enjoy, and I’ll see you at the dinner table! 😎

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