Beef and Tomato Frittata

Ingredients:

• 1 lb. Ground Beef or Italian Sausage
• 4 Green Onions (sliced)
• 8 eggs
• 1 tsp. Italian Seasoning
• 1 tsp. Garlic Powder
• 2 Tomatoes (sliced)
• 1 cup Shredded Sharp Cheddar Cheese
• Salt/Pepper (to taste)

Instructions:

1. Preheat oven to broil.
2. In a large broiler-safe skillet, brown sausage or beef and set aside.
3. In a medium bowl, add eggs and seasonings and whisk together.
4. In the same skillet, sauté onions in some olive oil for 1-2 minutes.
5. Lower heat to medium and add egg mixture. Allow to set for 5 minutes.
6. Top with tomatoes, meat, and cheese.
7. Place uncovered in the oven on broil for 2-5 minutes or until cheese is melted.