Unstuffed Cabbage Rolls

Ingredients:

• 2 lbs. Lean Ground Beef
• 1 Onion (diced)
• 1 clove Minced Garlic
• 1 Head of Cabbage (chopped)
• 28 oz. Diced Tomatoes
• 8 oz. Tomato Sauce
• 1/2 cup Water
• Salt/Pepper (to taste)

Instructions:

1. In some olive oil, add beef and onions and cook until beef is browned and onions are translucent.
2. Add remaining ingredients and bring to a boil.
3. Cover and simmer for 25 minutes or until cabbage is tender.