Chocolate Chip Blondies

Ingredients:

• 1 Stick (1/2 cup) Butter
• 3/4 cup Light Brown Sugar
• 1 Egg
• 1 tsp. Vanilla Extract
• 1 cup All Purpose Flour
• 1/2 tsp. Baking Soda
• 1 Package (12 oz.) Semisweet Chocolate chips (2 cups)

Instructions:

1. Preheat oven to 350º F.
2. Cream together sugar, butter, eggs, and vanilla in a large bowl.
3. In another bowl, whisk together dry ingredients.
4. Add dry mixture to the wet mixture and whisk together.
5. Add to an 9-inch square baking dish that has been sprayed with oil cooking spray.
6. Bake at 350º F 20-25 minutes or until a toothpick inserted in the center comes out clean.