Chorizo Stew

Another quick and easy soup.

Recipe

Ingredients:

• 12 oz. Chorizo (cooked and sliced)
• 14.5 oz Died Tomatoes
• 15.5 oz. Chick Peas (Garbanzo Beans) (drained)
• 2 cups Chicken Stock
• Salt and Pepper (to taste)

Instructions:

1. Add sausage, chick peas, diced tomatoes and stock in pot. Bring to a boil.
2. Lower the temperature and simmer for 15 minutes. Add salt and pepper to taste.

Enjoy, and I’ll see you at the dinner table! 😎