Cherry Smothered Ribs
A very simple twist of flavor to the classic rib!
- Very Cherry Barbecue Sauce
- Beef Ribs
- Preheat oven to 350º F.
- Line a baking sheet with two layers of parchment paper.
- Coat all sides of ribs in sauce.
- Bake for 45 minutes, rotating ribs half way through the cook time.
- Brush with additional sauce before serving.
Enjoy, and I’ll see you at the dinner table! 😎