Italian Steak Sandwiches

Ingredients:

• 2 lbs. Beef Cube steak
• 1 Sliced Onion
• 1 tbsp. Butter
• Basil Pesto
• Sliced Mozzarella Cheese
• 1 Sliced Tomato
• Bread (any type)
• Salt/Pepper (to taste)

Instructions:

1. Sauté onion in butter until caramelized. Remove from pan and set aside.
2. Fry steak for 3 minutes on each side.
3. Spread pesto on bread, add steak, cheese, onions, and tomatoes.