Three Cheese Spaghetti Bake

Ingredients:

• 8 oz. Spaghetti
• 1 Onion Diced
• 4 cloves Minced Garlic
• 1 Zucchini (sliced)
• 1 lb. Ground Beef
• 15 oz. Crushed tomatoes
• 8 oz. Tomato Sauce
• 1 tbsp. Parsley Flakes
• 1 tsp. Basil
• 1 tsp. Oregano
• 1 tsp. Black Pepper
• Salt (to taste)
• 1/2 cup Shredded Cheddar Cheese
• 1/2 cup Shredded Mozzarella Cheese
• 1/2 cup Parmesan Cheese

Instructions:

1. Preheat oven to 350º F.
2. Cook spaghetti to al dente, drain and set aside.
3. In a large pot, sauté onions, garlic, and zucchini in a bit of olive oil for 2 minutes.
4. Add ground beef and cook until no longer pink.
5. Add tomatoes, tomato sauce and seasonings. Simmer on low heat for 15 minutes.
6. Add spaghetti and coat in sauce.
7. Add all ingredients to a greased 13 x 9 inch baking dish. Top with cheeses.
8. Bake for 45 minutes.