Slow Cooker Ribs
- 6 lbs. Ribs
- 15 cloves Garlic
- 1 Sliced Onion
- Salt/Pepper (to taste)
- 2 cups Barbecue Sauce (I made my Very Cherry Barbecue Sauce.)
- Add ribs, garlic, onion, salt, and pepper to slow cooker.
- Cook on Low for 8 hours. Drain.
- Toss in barbecue sauce. Heat for an additional 10-15 minutes on low.
Enjoy, and I’ll see you at the dinner table! 😎